BEST SOUR CREAM POUND CAKE IN THE WORLD
INGREDIENTS
- 1 cup butter
- 3 cups sugar
- 6 eggs
- 3 cups sifted flour
- 1⁄4 teaspoon baking soda
- 1 (8 ounce) container sour cream
- 2 teaspoons vanilla
DIRECTIONS
Cream butter and sugar.
Add eggs on at a time and beat well.
Add sifted flour and baking soda alternating with sour cream.
Add Vanilla.
Place in greased and floured pan.
Bake at 300 for 1 hour and 30 minutes or until done. Cool. Enjoy the BEST SOUR CREAM POUND CAKE IN THE WORLD recipes !!!
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